S.A.T. 60 caps Thorne Research

In stock
SKU
THO-SAT60

Silymarin, artichoke, and turmeric

  • studies show these three important botanicals have strong liver-protective properties
  • with Siliphos (silybin phytosome) and Meriva® (curcumin phytosome) for better absorption
$47.00

A well-researched, standardized botanical extract, milk thistle contains potent antioxidants that can protect liver cells from free radical damage, strengthen liver cell membranes, and help maintain the liver's built-in antioxidant system – glutathione and superoxide dismutase (SOD). In numerous studies, its active ingredient, silymarin, has been utilized to prevent liver cell damage by carbon tetrachloride, ethanol, acetaminophen, mushroom toxins, and benzopyrene from automobile exhaust. Silymarin has also been shown to help maintain the body's normal inflammatory response. Of the three flavonoids comprising silymarin, silybin predominates and is the most potent. Siliphos provides the benefits of silymarin (flavonoid complex from milk thistle) and phosphatidylcholine in one compound. Siliphos is a phytosome, a water-soluble flavonoid (in this case, silybin) made lipid-friendly by the addition of phosphatidylcholine. This allows for better incorporation of this liver-protective flavonoid into liver cell membranes. Studies indicate the silybin-phosphatidylcholine complex in Siliphos provides superior bioavailability compared to conventional milk thistle products.

Cynara scolymus (artichoke) has a long history of use in hepatic support. Turmeric has been used traditionally in both Chinese and Ayurvedic medicine to support liver function. The primary efficacious agent is the yellow pigment curcumin. Curcumin's hepatoprotective activity is likely due to its strong antioxidant activity and potential to maintain the body's normal inflammatory response. Binding curcumin to the hepatoprotective phospholipid phosphatidylcholine (as Meriva) not only increases bioavailability but enhances its hepatoprotective effects.

ALLERGY WARNING
This product is contraindicated in an individual with a history of hypersensitivity to any of its ingredients.

S.A.T. contains curcumin phytosome and silybin phytosome, plant extracts complexed with phosphatidylcholine, which is derived from soy. Phosphatidylcholine contains no soy protein. There are no other soy-based ingredients in S.A.T.

PURITY
This product does not contain wheat, gluten, corn, yeast, soy, egg, dairy products, or artificial colors, artificial sweeteners, or artificial flavors. This product also does not contain lactose, palmitic acid, magnesium stearate, or stearic acid.

PREGNANCY 
If pregnant, consult your health-care practitioner before using this product.

INTERACTIONS
Curcumin has been shown to reduce the therapeutic efficacy of cyclophosphamide (Cytoxan) in animal studies. In vitro research reveals curcumin decreased camptothecin-induced death of cultured breast cancer cells. Curcumin might also interfere with the absorption and efficacy of the chemotherapy drug irinotecan, used to treat colon cancer. The concurrent use of curcumin with these agents should be avoided.

More Information
BrandThorne Research
Size60
FormCapsules
FlavorUnflavored
Dietary SpecialtyDairy Free, Egg Free, Gluten Free, Soy Free, Wheat Free, Free of Artificial Colors/Flavors, Binders Free, Excipients Free, Fillers Free, Hidden Coatings Free, Shellacs Free
DirectionsTake 1 capsule two to three times daily or as recommended by a health-care practitioner.
Supplement Facts

One Capsule Contains:

Silybin Phytosome* (Silybum marianum extract (fruit) / Phosphatidylcholinecomplex) 150 mg
Artichoke extract (leaf) (Cynara scolymus) 150 mg.
Curcumin Phytosome* (Curcuma longa extract (root) / Phosphatidylcholinecomplex) 150 mg.

Other Ingredients: Hypromellose (derived from cellulose) capsule, Microcrystalline Cellulose, Leucine, Silicon Dioxide.

*This product uses Indena S.p.A.'s curcumin phytosome (Meriva®) and silybin phytosome (Siliphos®). Meriva and Siliphos are registered trademarks of Indena S.p.A.

Cynara PE 4:1 

Contains ingredients derived from soy (phytosomes).

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