Vitality Boost 4oz American Nutriceuticals
-Organic Fulvic Acid, Trace Minerals & Amino Acids
-Improves Energy Function
Vitality Boost is a high quality liquid organic mineral complex that contains
the most easily digestible and bioavailable minerals, elements and amino
acids available. Its fulvic acid mineral complexes are the worlds finest
electrolyte, which helps improve energy function, increases assimilation,
stimulates metabolism, restores electrochemical balance and helps rebuild
the immune system.
Vitality Boost has also been shown to increase oxygen absorption which in turn reduces acidity in the body. Having an alkaline body can ward off many diseases such as osteoporosis, heart disease, arthritis and many others. This mild tasting mineral complex can be taken daily to support body functions as it is rich in important trace minerals not commonly found in foods which can be a missing link to good health.
|Dietary Specialty||Fillers Free|
|Directions||Take 4 full droppers 1-3 times daily, or as directed by your Health Care Professional. May be mixed with water or juice. Store at room temperature.|
Serving Size: 3ml (approx. 4 full droppers)
Amount Per Serving:
Other Ingredients: Reverse Osmosis De-ionized Carbon Filtered Water.
Vitality Boost contains the following:
Minerals: Antimony, Barium, Beryllium, Bismuth, Boron, Bromine, Calcium, Carbon, Cerium, Cesium, Chloride, Chromium, Cobalt, Copper, Dysprosium, Erbium, Europium, Fluorine, Gadolinium, Gallium, Germanium, Gold, Hafnium, Holmium, Indium, Iodine, Iridium, Iron, Lithium, Lutetium, Magnesium, Manganese, Molybdenum, Neodymium, Niacin, Nickel, Niobium, Osmium, Palladium, Phosphorous, Platinum, Potassium, Peaseodymium, Rhenium, Rhodium, Rubidium, Ruthenium, Samarium, Selenium, Silicon, Silver, Sodium, Strontium, Sulfur, Tantalum, Thorium, Tellurium, Terbium, Thulium, Tin, Titanium, Tungsten, Ytterbium, Yttrium, Zinc, Zirconium.
Amino Acids: Alanine, Glutamic Acid, Glycine, Histidine, Isoleucine, Leucine, Methionine,
GMO free, vegan & no soy, dairy, nut, gluten or egg